Join Meg Powell, Naturopathic Nutritionist and founder of Marigold Catering, for a nourishing and hands-on event all about the wonderful world of fermented foods!
This month’s Lunch & Learn is packed with flavor, nutrition, and fun:
🧑🍳 What to Expect:
Discover the incredible health benefits of fermented foods and how they can boost your digestion, immunity, and overall wellness.
Live demo on making Meg’s famous Superfood Sauerkraut! Take home your own jar to ferment and enjoy at home.
A delicious, nutritious lunch featuring the best of wholesome, fermented ingredients.
Whether you're a food lover or looking to improve your health, this is an event you won’t want to miss!
And of course, you’ll enjoy a delicious & nutritious vegetarian lunch prepared by Marigold Catering
Gut Healthy Lunch Menu:
Superfood Sauerkraut
Butterbean Stew
Quinoa Salad
£15 pp includes lunch and teas
Booking:
📞07790498555